Wednesday, March 12, 2008

No Joke

A few weeks ago I wrote in this space -- facetiously -- that an effective response to global warming and/or the atmospheric accumulation of carbon dioxide would be to cut the world’s food consumption by half. This could be achieved if we would all agree to eat only on odd-numbered days.

Among the advantages of having our environmental commissars enforce this scheme, I mentioned the halving of the factory and transport infrastructure, that delivers the planet’s food. But beyond this, the food industry’s billion or so poorest customers, who barely get enough to eat now, would be removed from the carbon account entirely. Think of it on the analogy of a corporate buy-out, I suggested:
“At first, there is a net increase in CO2 ‘costs’ as people die and their corpses decay. But later, after they have finished decaying, there are substantial and permanent net savings.”

Perhaps I shouldn’t joke.